ANALYSIS OF SWEET BREEDING VALUE ADDED

The Added Value of Value Added Tax

Raising domestic tax revenues is a priority for most sub-Saharan African countries. But the tax bases in most African countries are undermined by widespread tax avoidance and evasion. A new study from CMI supports the claim that improved knowledge about the tax system makes a difference in people’s willingness to pay tax. The study shows that exposure to Value-AddedTax (VAT) makes people take a...

Analysis of the Effect of Market Shocks and Economic Sanctions on the Value Added of Industry

This study seeks to examine the impact of market shocks and economic sanctions on production and value added in the industrial sector, one of the most important sectors of the economy, during period of recession and boom. For this purpose, we examine the effect of oil shocks, currency fluctuations and economic sanctions on the added value of the industrial sector during the recession and boom p...

Fermentation of Sweet Sorghum into Added Value Biopolymer of Polyhydroxyalkanoates (PHAs)

Value - Added Analysis and Education Policy

can provide valuable information for evaluating and compensating teachers. Education researchers have recently recognized that easily quantifiable characteristics— including postgraduate education, experience, college quality, certification, and even scores on standardized tests—do not capture much of the variation in the quality of instruction as measured by the contribution to learning. This ...

Value‐added probiotic development by high‐solid fermentation of sweet potato with Saccharomyces boulardii

Controlled fermentation of Sweet potato (Ipomoea batatas) var. Beauregard by yeast, Saccharomyces boulardii (MAY 796) to enhance the nutritional value of sweet potato was investigated. An average 8.00 × 1010 Colony Forming Units (CFU)/g of viable cells were obtained over 5-day high-solid fermentation. Yeast cell viability did not change significantly over time at 4°C whereas the number of viabl...